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LAMINATED ART–PASTRY A Limited Edition Masterclass

Creme and Croissant, 4 Drake Street, , Observatory

  • Tuesday, Oct 06, 2026
  • 05:00 PM - 08:00 PM

Whats It's All About

LAMINATED ART–PASTRY is a limited edition masterclass series where participants learn to create professional-level laminated pastries from scratch, guided by Chef Serena Obadia.

The Vibe

A sophisticated and focused culinary workshop atmosphere in a small group setting at Creme and Croissant's kitchen in Observatory, Cape Town.

Perfect For

  • Pastry enthusiasts wanting to refine their lamination skills
  • Professional chefs looking to enhance their pastry repertoire
  • Bakers interested in the science behind high-quality laminated pastries

Insider Tip

Arrive early each evening to get a head start on learning and creating your own professional-standard pastries.

Whats On Offer

  • Mastering lamination, folding, and shaping techniques
  • Creating a variety of flavoured and coloured laminated pastries
  • Serving freshly baked French snacks every session
  • Receiving an exclusive Komati Foods promo code

Logistics

  • Hours: The event runs from 5:00 PM to 8:00 PM each evening.
  • Price: RRR (Tickets are R8,000 per person for the full 4-night series).
  • Getting a Table/Tickets: Tickets are from R8,000 and booking in advance is recommended.
  • Amenities:
    • Guided by professional Chef Serena Obadia
    • Premium professional-grade ingredients provided
    • Official tea partner Dilmah Tea served at the start of each session
    • Limited group size for personalized attention
    • Participants take home all pastries created over four nights

Venue Location

Creme and Croissant, 4 Drake Street, , Observatory

Reviews

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