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Coastal Forage Experience with Veld & Sea - 7 February

Coastal Forage Experience with Veld & Sea - 7 February

Scarborough Beach + Veld and Sea HQ, Cape Point, Plateau Road 7976, Cape Peninsula

  • Sunday, Feb 07, 2027
  • 09:30 AM - 02:30 PM

Whats It's All About

The Coastal Forage Experience with Veld & Sea is an educational workshop that teaches participants how to safely and sustainably forage wild food from the intertidal zones along Cape Town's Atlantic coast, focusing on edible seaweeds and invasive mussels.

The Vibe

A relaxed outdoor learning experience aimed at curious adults and families interested in exploring coastal cuisine and ecology through hands-on foraging and cooking sessions.

Perfect For

  • Adults eager to learn about sustainable foraging practices
  • Food enthusiasts looking to explore unique local ingredients
  • Nature lovers seeking an educational day out

Insider Tip

Booking early is advised as the low-tide mornings are limited, ensuring you secure a spot in this popular event.

Whats On Offer

  • Guided intertidal foraging with species identification and ecological context
  • Seasonally inspired lunch prepared from the morning's harvest
  • Follow-up resource mailer including recipes and tide charts

Logistics

  • Hours: The event runs from 9:30 am to 2:30 pm on Sunday, February 7th, 2027.
  • Price: RR (Tickets are R1600 per person for adults and R650 for children under 17, with free entry for infants under 2 years old.)
  • Getting a Table/Tickets: Booking in advance is recommended. Scholarships are available for two women of color participants; email info@veldandsea.com for details.
  • Amenities:
    • Guided sessions led by experienced educators and chefs
    • Vegetarian options available upon request
    • 50% cancellation fee applies, non-refundable within 72 hours of the event

Venue Location

Scarborough Beach + Veld and Sea HQ, Cape Point, Plateau Road 7976, Cape Peninsula

Reviews

What about dinner before the show?

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